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Mutsika yanhasi yekudya chikafu chisina kubikwa, chinonzi "zai risina kubikwa," chigadzirwa chinozivikanwa pa internet, chave kutora musika chinyararire. Vatengesi vanoti mazai aya akanyatsogadzirwa anogona kudyiwa asina kubikwa ari kuve anonyanya kufarirwa nevanofarira mazai esukiyaki neakafashaidzwa. Zvisinei, apo masangano ane masimba akaongorora "mazai asina kubikwa" aya pasi pe microscope, mishumo yekuyedza yakafumura chiso chechokwadi chakavanzika pasi pepurasitiki inopenya.

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  1. Kurongedza Kwakakwana Kwengano Yemazai Asina Kubereka

Muchina wekushambadzira mazai asina utachiona wakanyatsogadzira ngano yekuchengetedzeka. Pamapuratifomu e-commerce, mashoko ekushambadzira akadai sekuti "tekinoroji yeJapan," "72-hour sterilization," uye "yakachengeteka kuti vakadzi vane pamuviri vadye vasina utachiona" aripo kwese kwese, zai rega rega richitengeswa ne8 kusvika ku12 yuan, inova mutengo wakapetwa ka4 kusvika ka6 pane mazai akajairwa. Mabhokisi esirivha anovharidzirwa ekutumira zvinhu zvinotonhora, kurongedza kweJapan kwakaderera, uye "zvitupa zvekushandisa zvisina kuchena" zvinobatanidza fungidziro yekushandiswa kwechikafu chepamusoro-soro.

Maitiro ekushambadzira anotsigirwa nemari yakawanda akawana mhedzisiro inoshamisa. Kutengeswa kwekambani inotungamira kwakapfuura mamiriyoni mazana maviri nemakumi matatu emamiriyoni eyuan muna 2022, nenyaya dzakabatana pasocial media dzichiita kuti vanhu vaone zvinhu zvinodarika bhiriyoni imwe chete. Ongororo dzevatengi dzinoratidza kuti 68% yevatengi vanotenda kuti "dzakachengeteka," uye 45% vanovimba kuti dzine "hutano hwakanyanya". 

  1. Ruzivo rweLabhoritari Rwakabvarura Chifukidziro Chekuchengetedza

Masangano ekuongorora mazai echitatu akaita bvunzo dzisina utachiona kubva kumakambani masere makuru ari pamusika, uye mhedzisiro yacho yaishamisa. Pamasampuli zana nemakumi maviri, makumi maviri nematatu akaongororwa aine chirwere ichi.Salmonella, ine chiyero chakanaka che19.2%, uye mhando nhatu dzakapfuura chiyero chakajairwa nekaviri kusvika katatu. Zvinoshamisa kuti chiyero chakanaka chemazai akatorwa panguva imwe chete chaive 15.8%, zvisingaratidze hukama hwakanaka pakati pemusiyano wemutengo uye chiyero chekuchengetedza.

Miedzo panguva yekugadzira yakawana kuti mumaworkshops aiti "haana tsvina zvachose," 31% yemidziyo yaive yakawandisa.huwandu hwese hwemabhakitiriyaMumwe mushandi pafekitori ine kambani dzinopa makondirakiti akaburitsa pachena kuti, "Kurapa kunonzi sterilize treatment ingori mazai akajairwa anopfuura nemumushonga we sodium hypochlorite." Munguva yekufambisa, pa 2-6°C, 36% yemotokari dzekutakura zvinhu dzaive netembiricha chaiyo yakayerwa pamusoro pe8°C.

Njodzi yeSalmonella haigone kurerutswa. Pakati pezvirwere zvinosvika mamiriyoni mapfumbamwe zvinokonzerwa nechikafu muChina gore rega rega, utachiona hweSalmonella hunodarika 70%. Muchiitiko chemuchetura chakaitika pamwe chete paresitorendi yekuJapan muChengdu muna 2019, chakakonzerwa nemazai akanyorwa kuti "akachengeteka kudyiwa asina kubikwa."

  1. Chokwadi cheMaindasitiri Chiri Kuseri kweParamende Yekuchengetedza

Kushaikwa kwemitemo yemazai asina utachiona kwakonzera kusagadzikana mumusika. Parizvino, China haina mitemo chaiyo yemazai anogona kudyiwa asina kubikwa, uye mabhizinesi anowanzoisa mitemo yawo kana kushandisa Mitemo Yekurima yeJapan (JAS). Zvisinei, bvunzo dzinoratidza kuti 78% yezvigadzirwa zvinoti "zvinotevedzera mitemo yeJAS" hazvina kuzadzisa zvinodiwa neJapan zvekuti hapana Salmonella inowanikwa.

Pane kusawirirana kukuru pakati pemari yekugadzira nekuchengetedza mari. Mazai chaiwo asina kuchena anoda kutarisirwa kwakazara kubva pakudzivirira majekiseni emubereki uye kudzora chikafu kusvika kunzvimbo yekugadzira, nemari inodarika ka8 kusvika ka10 kupfuura mazai akajairwa. Zvisinei, zvigadzirwa zvakawanda zviri pamusika zvinoshandisa "nzira pfupi" yekubvisa majekiseni pamusoro pevhu, nekuwedzera kwemitengo chaiyo kusingasviki 50%.

Mafungiro asiri iwo ari pakati pevatengi anowedzera njodzi. Ongororo dzinoratidza kuti 62% yevatengi vanotenda kuti "zvinodhura zvinoreva kuti zvakachengeteka," 41% vachiri kuzvichengeta muchikamu chemusuwo wefiriji (nzvimbo ine tembiricha yakawanda), uye 79% havazivi kuti Salmonella inogona kubereka zvishoma nezvishoma pa4°C.

Gakava iri remazai asina kuchena rinoratidza kupesana kukuru kuripo pakati pekuvandudzwa kwechikafu nemutemo wekuchengetedza. Kana mari ikashandisa pfungwa dzenhema kuti iwane musika, mishumo yekuedza iri mumaoko evatengi inova chiratidzo chechokwadi chine simba. Hapana nzira yekutsanangura kuchengetedzeka kwechikafu. Chinonyanya kukosha kuteverwa haisi pfungwa "isina kuchena" yakarongedzwa mumitauro yekushambadzira asi kurima kwakasimba muchikamu chose cheindasitiri. Pamwe tinofanira kufungazve: Patinenge tichitevera mafambiro ekudya, hatifaniri kudzokera kukuremekedza kukosha kwechikafu here?


Nguva yekutumira: Kurume-10-2025