nhau

1. I. Mabviro: Kubva kuKudenga Rhythms kuenda kuNhaka Yetsika
2. 1.Midzi muUchenjeri Hwezvekurima
3. Pakutanga nguva yechishanu yezuva mukarenda yemwedzi yeChina yezvikamu makumi maviri nemana, Qingming inowira pakati paKubvumbi 4-6, chaizvo "mazuva gumi nemashanu mushure meChirimo Equinox" sekuverengerwa kwakaitwa vazivi venyeredzi vekare. Iyi nguva inozivisa matenga akajeka uye girini yakasvibira - ichibatanidza izwi rekuti "kupenya kwakachena." Kunharaunda dzekurima, zvakaratidza kutanga kwemwaka wekudyara, nguva yakaoma inoperekedzwa neminamato yegoho rakawanda.

2. Iyo Jie Zitui Legend Inogara Kufurira

1. Kuzivikanwa kwemazuva ano kwemutambo kwakajekeswa kuburikidza nengano yaJie Zitui, chipangamazano akavimbika panguva yeChirimo neMatsutso (770-476 BCE). Nhoroondo dzezvakaitika kare dzinoratidza Duke Wen wemutemo waJin wekurayira kudya kunotonhora mukurangarira kuzvipira kwaJie panguva yeQingming. NeTang Dynasty (618-907 CE), tsika idzi dzeCold Food dzakabatanidzwa nemhemberero dzeQingming, dzichisimudza guva-kutsvaira kune imwe tsika.

3.Shangsi Festival's Springtime Infusion

Zvinhu kubva kuMutambo wekare weShangsi (zuva rechitatu remwedzi wechitatu) zvakawedzera kupfumisa huviri hwaQingming. Miitiro yakaita sematsutso echirimo uye tsika dzekuchenesa dzakasangana zvisina musono nekunamatwa kwemadzitateguru, kugadzira mutambo unokudza panguva imwe cheteyo uye uchipemberera kuvandudzwa.

II. Tsika: Kuruka Memory neKuzvarwa patsva

1. Kutsvaira Makuva: Kufambira Mberi

1. Mhuri dzinochengeta makuva nemazvo, kuchenesa makwenzi uye kupa zvipiriso zvezvokudya, waini, uye mari yemapepa yokufananidzira. Yakadzika midzi muumwari hwoumwari hwechiConfucius, iyi tsika inopfuura mhembererowo zvayo kuti ive zambuko rinorarama rinobatanidza zvizvarwa kupfurikidza nendangariro dzinogoverana.

2.Mhemberero dzeMatsutso: Kumuka kubva Kurara kweChando

1. Kubhururuka kwekite, kugadzira-swing, uye kufamba-famba kumaruwa kunoraramisa mwaka nesimba. Tsika dzechinyakare dzaitenda kuti mabasa aya aidzinga kusamira kwechando, zvichikoka simba nerombo rakanaka mukufamba kutsva.
3. 3. Culinary Emblems of Spring
   •Qingtuan: Emerald mupunga makeke akaiswa mugwort muto, bhinzi yavo inotapira kana kuzadza kunonaka kunoratidza kuzvarwa patsva
   •Sanzi naZitui Mo: Crispy yakakangwa mukanyiwa unomonyoroka kuchamhembe kweChina uye mabhanzi akabikwa achienderana nechibayiro chaJie Zitui
   •Kumhanya: Fujian/Mapakeki emuriwo matsva eTaiwan - anodyika "makomborero akaunganidzwa" akaputirwa neakapfava crepes
5. 4. Zvikomborero zveWillow: Kumbundira Kunodzivirira Kwezvisikwa
   Mikova yakashongedzwa nemapazi emikonachando uye maruva akarukwa anoratidza kutenda kwekare musimba rawo rokudzinga midzimu yakaipa nezvipembenene zvokurima.

III. Kuenderera Kwemazuva Ano: Tsika muDigital Age
Mukufamba kusingadzoreki kwenzanga yanhasi, Qingming Mutambo unoramba uri wetsika netsika uye chirevo chinobuda chebasa. Nepo mhuri dzichiungana kuzokudza madzitateguru, mabhizinesi akadaiBeijing Kwinbondudzirazve kuzvipira kwechinyakare kuburikidza ne24/7 rutsigiro rwehunyanzvi panguva yezororo. Basa ravo risingazununguki rinoratidzira musimboti wemutambo - sekufanana netsika dzeQingming dzinoratidza hukama hwenguva yakapfuura, timu yeKwinbon inoona kuvimba kwevatengi sebasa rinoera rinoda kusvinurira kusingaperi.

Mwaka uno wezororo, nyanzvi dzedu dzinoramba dziri pabasa rako. Kuti uwane rubatsiro rwechimbichimbi, bataproduct@kwinbon.com- tinovimbisa mhinduro mukati meawa gumi nemaviri ekushanda, tichivimbisa kuenderera mberi munyika inogara ichichinja.