Pamene mitundu ingapo ya tiyi wopangidwa ndi mabulosi ikupitilira kukula m'dziko lonselo komanso padziko lonse lapansi, tiyi wopangidwa ndi mabulosi watchuka pang'onopang'ono, ndipo mitundu ina yatsegula "masitolo apadera a tiyi wopangidwa ndi mabulosi." Ngale za Tapioca nthawi zonse zakhala chimodzi mwa zinthu zodziwika bwino zomwe zimapezeka mu zakumwa za tiyi, ndipo tsopano pali malamulo atsopano a tiyi wopangidwa ndi mabulosi.
Pambuyo pa kutulutsidwa kwa National Food Safety Standard for the Use of Food Additives (GB2760-2024) (yomwe tsopano ikutchedwa "Standard") mu February 2024, Standard yakhazikitsidwa mwalamulo posachedwapa. Ikunena kuti dehydroacetic acid ndi sodium salt yake sizingagwiritsidwe ntchito mu batala ndi batala wokhuthala, zinthu zosakaniza, buledi, makeke, zakudya zophikidwa ndi glazes, zinthu zopangidwa kale za nyama, ndi zipatso ndi ndiwo zamasamba (purees). Kuphatikiza apo, malire ogwiritsira ntchito kwambiri a izichowonjezera chakudyaMu ndiwo zamasamba zophikidwa, zasinthidwa kuchoka pa 1g/kg kufika pa 0.3g/kg.
Kodi dehydroacetic acid ndi mchere wake wa sodium ndi chiyani?Asidi ya dehydroaceticndipo mchere wake wa sodium umagwiritsidwa ntchito kwambiri ngati zosungira zinthu zambiri, zodziwika bwino chifukwa cha ubwino wawo wotetezeka komanso kukhazikika kwambiri. Sizimakhudzidwa ndi zinthu zomwe zili mu asidi ndipo zimakhala zokhazikika pa kuwala ndi kutentha, zomwe zimalepheretsa kuberekana kwa yisiti, nkhungu, ndi mabakiteriya. Dehydroacetic acid ndi mchere wake wa sodium zili ndi poizoni wochepa ndipo ndizotetezeka zikagwiritsidwa ntchito mkati mwa kuchuluka komwe kwafotokozedwa ndi miyezo; komabe, kudya mopitirira muyeso kwa nthawi yayitali kungawononge thanzi la anthu.
Kodi pali kugwirizana kotani pakati pa izi ndi tiyi wa thovu? Ndipotu, monga chimodzi mwa zosakaniza zomwe zimapezeka mu zakumwa za tiyi, "mapeyala" omwe ali mu tiyi wa thovu, omwe ndi zinthu zopangidwa ndi starch, adzaletsedwanso kugwiritsa ntchito sodium dehydroacetate. Pakadali pano, pali mitundu itatu ya "mapeyala" omwe amawonjezeredwa pamsika wa zakumwa za tiyi: ngale zotentha m'chipinda, ngale zozizira, ndi ngale zophikidwa mwachangu, ndipo ziwiri zoyambirira zili ndi zowonjezera zosungira. M'mbuyomu, malipoti a atolankhani adanena kuti masitolo ena ogulitsa tiyi wa thovu sanayendere bwino chifukwa cha kukhalapo kwa dehydroacetic acid mu ngale za tapioca zomwe zagulitsidwa. Kubwera kwa malamulo atsopano kumatanthauzanso kuti ngale zomwe zimapangidwa pambuyo pa February 8 zomwe zili ndi sodium dehydroacetate zitha kuweruzidwa.
Zochita zofananazi, mpaka pamlingo winawake, zingapangitse makampani kupita patsogolo. Kukhazikitsidwa kwa Standard kudzakakamiza makampani oyenerera kusintha njira zopangira ngale za tapioca ndikupeza njira zina m'malo mwa dehydroacetic acid ndi mchere wake wa sodium kuti zitsimikizire chitetezo cha chakudya, mosakayikira kuwonjezera ndalama zopangira. Nthawi yomweyo, kuti asunge kukoma ndi ubwino wa ngale, makampani angafunike kuyika ndalama zambiri mu kafukufuku ndi chitukuko kuti afufuze ukadaulo watsopano wosungira.
Mabizinesi ang'onoang'ono ena kapena omwe alibe luso laukadaulo sangathe kupirira ndalama zambiri zofufuzira, chitukuko ndi kupanga, zomwe zimawapangitsa kuti achoke pamsika. Mosiyana ndi zimenezi, makampani akuluakulu omwe ali ndi luso lofufuza komanso chitukuko champhamvu komanso oyang'anira unyolo wogulira akuyembekezeka kugwiritsa ntchito mwayiwu kuti akulitse gawo lawo pamsika ndikulimbitsa kwambiri malo awo pamsika, potero akufulumizitsa kukonzanso makampani.
Pamene makampani a tiyi akuyang'ana kwambiri pa kukweza thanzi ndi ubwino, chitetezo cha chakudya chakhala mphamvu yolimbikitsa chitukuko cha kampani. Ngakhale kuti zinthu zopangidwa ndi ngale ndi chimodzi mwa zinthu zambiri zomwe zimapezeka mu zakumwa za tiyi, kuwongolera khalidwe lawo sikunganyalanyazidwe. Makampani a tiyi ayenera kuwongolera bwino ubwino wa zinthu zopangira ndikusankha ogulitsa ngale za tapioca zomwe zikugwirizana ndi miyezo kuti zitsimikizire kuti zikutsatira malamulo. Nthawi yomweyo, makampani ayenera kuchita kafukufuku ndi chitukuko kuti apeze njira zabwino komanso zachilengedwe zosungira, monga kugwiritsa ntchito zinthu zachilengedwe zotsukira zomera kuti zisungidwe. Potsatsa, ayenera kutsindika za thanzi ndi chitetezo cha zinthu zawo kuti akwaniritse kufunafuna thanzi la ogula ndikuwonjezera chithunzi cha kampani yawo. Kuphatikiza apo, makampani ayenera kusamala kwambiri pakulimbitsa maphunziro a antchito kuti awadziwitse malamulo atsopano ndi kusintha kwa zinthu, kupewa mavuto okhudzana ndi chitetezo cha chakudya chifukwa cha ntchito zosayenerera komanso kusunga mbiri ya kampani.
Nthawi yotumizira: Feb-10-2025