izindaba

Ukudla kwasolwandle kuyisisekelo sokudla okunempilo, okugcwele imisoco ebalulekile njenge-omega-3 fatty acids, amaprotheni ekhwalithi ephezulu, namavithamini namaminerali ahlukahlukene. Nokho, uhambo olusuka olwandle noma epulazini ukuya epuletini lakho luyinkimbinkimbi. Nakuba abathengi ngokuvamile belulekwa ukuba babheke izimpawu zokusha—isici esibucayi—usongo olungabonakali lungahlala ngisho nasezinhlanzini ezibukeka zisha kakhulu: izinsalela zamakhemikhali.

Ama-antibiotic asetshenziswa ekukhuliseni izilwane zasemanzini nezibulala-zinambuzane emanzini angcolile anganqwabelana ekudleni kwasolwandle, okudale izingozi zempilo ezingaba khona. E-Kwinbon, sizinikele ekuthuthukiseni ukuphepha kokudla. Lo mhlahlandlela ngeke ukusize nje kuphela ukuthi ukhethe ukudla kwasolwandle okusha kakhulu kodwa uzophinde usikhanyisele ngokubaluleka kokuphepha okungaphezu kwalokho okungabonwa iso.

水产

Ngaphambi kokuthi sijule ekuphepheni, ukwazi izinto eziyisisekelo zokukhetha ukudla kwasolwandle okusha kuwumugqa wakho wokuqala wokuzivikela.

 

Inhlanzi Ephelele:

  •  Amehlo:Kufanele kucace, kukhanye, futhi kuqhume. Gwema izinhlanzi ezinamafu, ashone phansi, noma anamehlo ampunga.
  •  I-Gills:Kufanele ibe bomvu noma ephinki futhi iswakeme. Amagill ansundu, ampunga, noma azacile awuphawu lobudala.
  •  Isikhumba Nezikali:Kufanele icwebezele, ibe nezikali ezinamathela ngokuqinile futhi ingabi nombala. Inyama kufanele iqine futhi ibuyele emuva lapho icindezelwa.
  •  Iphunga:Kufanele iphunga elisha futhi briny, njengolwandle. Noma yimaphi amaphunga anamandla, amuncu, noma afana ne-ammonia amafulegi abomvu asheshayo.

Ama-Fillet nama-Steaks:

  •  Umbala:Kufanele ibonakale inempilo futhi ingaguquki. Gwema inyama ebukeka yomile noma enemiphetho ensundu.
  •  Ukwakheka:Inyama kufanele iqine futhi ibemanzi, ingabi namafinyila noma igebe.
  •  Uketshezi:Kufanele kucace, kungabi ubisi noma kudlulele.

I-Shellfish (ama-Scallops, ama-Scallops, njll.):

  •  Iphunga:Imnene kakhulu futhi imnandi. Noma yiliphi iphunga elisusayo lisho ukugwema.
  •  Ukwakheka:Kufanele iqine futhi iqine. Gwema izimfanzi ezinamachashaza amnyama noma ama-scallops ahlezi echibini loketshezi oluguqubele.

I-Shellfish Ebukhoma (Izimbaza, Izimbaza, Ukhwathu):

  •  Amagobolondo:Kufanele ivalwe ngokuqinile noma ivalwe lapho ithepha. Lahla noma yimaphi anamagobolondo aqhekekile noma avulekile angavaleki.

Ukubukeka kukodwa akukwazi ukuqinisekisa ukuphepha. Ukufuywa kwezilwane zasemanzini zanamuhla ngezinye izikhathi kuhilela ukusetshenziswa kwemithi elwa namagciwane ukuvimbela izifo ezimweni eziminyene. Ngokufanayo, izibulala-zinambuzane eziphuma emanzini ezolimo zingangcolisa imithombo yamanzi futhi zinqwabelane ezintweni eziphilayo zasolwandle.

Kungani kubalulekile:Ukusetshenziswa isikhathi eside kokudla kwasolwandle okuqukethe izinsalela kungase kube nomthelela ekwandeni kwamagciwane kubantu futhi kudalule abathengi kumakhemikhali angafuneki.

Inselele:Awukwazi ukubona, ukuhogela, noma ukunambitha lokhu kungcola. Yilapho ukuthembela kumphakeli wakho kanye nezinhlelo ezibanzi zokuphepha kokudla kuba khona okubalulekile.

Ngenkathi ukuqinisekiswa kokugcina kudinga ukuhlolwa okuchwepheshile, ungenza ukukhetha okuhlakaniphile ukuze unciphise ubungozi.

Yazi Umthombo Wakho:Thenga kubathengisi bezinhlanzi abahlonishwayo, asebekhulile kanye nezitolo ezinkulu ezaziwa ngezindinganiso eziphakeme zokuphepha kokudla. Amathuba amaningi okuba nokuhlolwa okuqinile kwabahlinzeki.

Buza Imibuzo:Ungesabi ukubuza ukuthi ukudla kwasolwandle kuvelaphi—ukuthi kubanjiswa zasendle noma kuyafuywa. Abathengisi abahloniphekile kufanele babe sobala.

Bheka Izitifiketi:Funa imikhiqizo enezitifiketi ezivela ezinhlanganweni ezaziwayo (isb, i-MSC yezinhlanzi ezifuywayo ezizinzile, i-ASC noma i-BAP yezinhlanzi ezifuywayo). Lezi zivame ukuba neziqondiso eziqinile mayelana nokusetshenziswa kwamakhemikhali.

Yehlukanisa Izinketho Zakho:Ukushintsha izinhlobo zokudla kwasolwandle ozidlayo kungasiza ekunciphiseni ukuchayeka engcoleni okukodwa.

Kubathengi, amathiphu angenhla abalulekile. Kodwa kochwepheshe bemboni—abacubungula, abasabalalisi, abathengisi, nabahloli bokuphepha kokudla—ukuqinisekisa ukuphepha kudinga amathuluzi aqinile, athembekile.

Yilapho i-Kwinbon ihlinzeka khona ngezixazululo ezibucayi. Imichilo yethu yokuhlola esheshayo namakhithi e-ELISA athenjwa abaholi bemboni yezilwane zasolwandle emhlabeni wonke ukuthola izinsalela eziyingozi ngokushesha nangokunembile.

Okwamathimba okulawula ikhwalithi:Eyethuimichilo yokuhlola ngokusheshanikeza ukuzivikela kokuqala. Asebenziseka kalula, ahlinzeka ngemiphumela ngemizuzu nje endaweni yokucubungula, futhi alungele ukuhlola amaqoqo angenayo ezilwane zasolwandle ukuze uthole ama-antibiotics afanai-chloramphenicol, ama-nitrofurans, noma ama-quinolones.

Ukuqinisekiswa Kwelabhorethri:EyethuELISA Kitsiletha imiphumela ebucayi kakhulu futhi enomthamo. Zilungele ukuqinisekisa izikrini ezinhle, ukwenza izinhlelo zokuqapha ezijwayelekile, kanye nokuqinisekisa ukuthobela imithetho eqinile yokuphepha yamazwe ngamazwe (njengamazinga e-EU kanye ne-US FDA).

Ngokuhlanganisa imikhiqizo yokuhlola ye-Kwinbon ezivumelwaneni zabo zokuphepha, amabhizinisi angakwazi ukuvikela uhlobo lwawo, aqinisekise ukuthobela imithetho, futhi okubaluleke kakhulu, aqinisekise ukuthi ukudla kwasolwandle okufinyelela etafuleni lakho akukhona nje okusha, kodwa kuphephe ngempela.
Ukuba umthengi onolwazi kusho ukubuka ngale kwangaphandle. Ngokuhlanganisa izindlela zendabuko zokuhlola ubusha nokuqwashisa ngezingozi zamakhemikhali zesimanje, ungenza izinqumo ezingcono wena nomndeni wakho. Futhi ochwepheshe bemboni abazibophezele ekuphakamiseni izindinganiso eziphakeme kakhulu zokuphepha, i-Kwinbon inguzakwethu, ohlinzeka ngamathuluzi okuhlola anembile nasebenza kahle adingekayo ukuze kukhuthazwe ukwethenjwa nokuqinisekisa impilo kuzo zonke izinyathelo zochungechunge lokuhlinzeka.


Isikhathi sokuthumela: Aug-21-2025