Cabanga ngobisi olusha, olufudumele nolunamagwebu, oludonswa ngqo enkomeni luyiswa engilazini yakho - indawo eveza ubumsulwa bokwalusa. Kodwa-ke, ngaphansi kwalesi sithombe esihle kukhona umbuzo obalulekile:Ingabe ubisi olungaphekiwe luphephile ngempela ukuluphuza noma ukuludayisa ngqo?Nakuba abasekeli beqokomisa izinzuzo zokudla okunempilo ezingaba khona, ukuvumelana kwesayensi kanye nezinhlangano ezilawulayo kugcizelela kakhuluizingozi ezinkulu zamagciwaneokuhambisana nokudla ubisi olungaphekwanga. Ukuqonda lezi zingozi kubalulekile kokubili kubathengi nakubakhiqizi, ikakhulukazi labo abacabangela noma abahilelekile ekuthengisweni kwalo.
Izingozi Ezingabonakali Kubisi Olungavuthiwe
Ubisi olungaphekiwe lusebenza njengendawo efanele yokuzalela izifo eziyingozi, okubeka engcupheni enkulu yempilo:
Izinsongo Zamagciwane: I-Salmonella, I-E. coli O157:H7, I-Listeria monocytogenes, kanye ne-Campylobacter ziyizinto ezivame ukungcola futhi eziyingozi. Ngisho nezinkomo eziphilile zingathwala lokhu emabeleni azo noma emqubeni, zingcolise ubisi kalula ngesikhathi sokusenga.
Ezinye Izingozi:Amagciwane, izimuncagazi, kanye nezinto ezingcolisa imvelo njengezibulala-zinambuzane noma ama-antibiotic nazo zingaba khona.
Imiphakathi Esengozini:Izingane, abesifazane abakhulelwe, asebekhulile, kanye nabantu abakhubazekile amasosha omzimba babhekene nezingozi ezinkulu kakhulu zokugula kakhulu, ukulaliswa esibhedlela, noma ngisho nokufa ngenxa yokudla ubisi olungavuthiwe olungcolile.
Ngale Kwenkomo: Izingozi Ezikhuliswa Ukuphathwa Nokugcinwa
Izingozi zidlulela ngale kokungcoliswa kokuqala:
Ingozi Yokushisa:Amagciwane anda ngokushesha uma ubisi lungapholiswanga lube ku-≤4°C (39°F) ngokushesha futhi lugcinwe lapho. Ngaphandle kokulawulwa okuqinile kwezinga lokushisa, ngisho nobisi olungcoliswe kancane luba olungaphephile phakathi namahora.
Ukusingatha Izingozi:Imikhuba yokungahlanzeki ngesikhathi sokusenga, ukudlulisa, noma ukufaka ebhodleleni ifaka ukungcola okwengeziwe. Imishini nezindawo ezihlanzekile azixoxiswani.
Inganekwane "Yomhlambi Ophilile":Akukho pulazi, kungakhathaliseki ukuthi lingakanani noma lingakanani izinga lokuhlanzeka, elingaqinisekisa ubisi olungenazo izifo. Ukuhlolwa njalo yikona kuphela okuwuphawu lokuphepha oluthembekile.
Ingabe Ubisi Oluhlaza Lungathengiswa Noma Ludliwe Ngokuphephile?
Impendulo iyinkimbinkimbi futhi ilawulwa kakhulu. Ezindaweni ezivumela ukuthengiswa kobisi olungavuthiwe (izidingo ziyahlukahluka kakhulu), ukuphepha kuncike kuukukhuthala okungavamile kanye nokuhlolwa okuqinile nokuqhubekayo:
Ukuhlolwa Akuxoxiswana ngakho:Ukuthengisa ubisi olungavuthiwe ngokuzibophezela kudinga ukuhlolwa okuvamile nokuphelele kwezifo ezibalulekile kanye nezinkomba ezifana ne-Total Viable Count (TVC) kanye ne-Somatic Cell Count (SCC). Lokhu akwenzeki ngezikhathi ezithile; kubalulekile ekusebenzeni kwansuku zonke.
Isivinini Sibalulekile:Izinsuku zokulinda imiphumela yelebhu azinakwenzeka futhi ziyingozi. Abakhiqizi badinga amathuluzi okuhlola ngokushesha amaqoqo obisi ngaphambi kokufakwa ebhodleleni noma ukusatshalaliswa.
Inzuzo ye-Kwinbon:Okwethuimichilo yokuhlola esheshayoukuhlinzeka ngokuhlolwa okubalulekile, epulazini kwezinkomba ezifana nezinto ezi-alkaline noma ukuba khona kwamagciwane okungenzeka kungakapheli imizuzu. Ukuze kutholakale futhi kulinganiswe amagciwane, i-Amakhithi e-ELISAukuletha imiphumela enembile yezinga lelebhu ngempumelelo. Le nhlanganisela inika amandla abakhiqizi ngedatha yokuphepha ngesikhathi esifanele.
Ukubeka Ezokuphepha Eqhulwini: Ukuhlolwa Njengesisekelo
Kubakhiqizi abacabangela noma ababandakanyeka ekuthengisweni kobisi olungavuthiwe, ukuhlolwa okuqinile kuyisisekelo sokuziphatha nokusebenza:
Sebenzisa Izinqubo Eziqinile:Yamukela isimiso sokuhlola esihlanganisa zonke izifo ezibangela izifo ezibalulekile kanye nezinkomba zekhwalithi ezifanele imithethonqubo yemakethe yakho.
Hlanganisa Ukuhlolwa Okusheshayo:Sebenzisa amathuluzi afana ne-Kwinbon test strips ukuze uhlole ngokushesha, endaweni ngesikhathi sokusenga noma ngaphambi kokufaka ebhodleleni.
Sebenzisa Ukuhlolwa Kwe-ELISA Okuqinisekisayo:Sebenzisa ama-ELISA kit ethu ukuze uqinisekise futhi uqaphe njalo izifo ezibangelwa yigciwane.
Idokhumenti Ngokucophelela:Gcina amarekhodi acacile ayo yonke imiphumela yokuhlolwa, izinyathelo ezithathiwe, kanye nokulandelela ubisi oluvela ebatch.
Yamukela Ukucaca:Xoxa ngokucacile ngemikhuba yokuhlola kubathengi.
Isiphetho: Ukuphepha Kuqala, Njalo
Umbono wothando wobisi oluhlanzekile, olungacutshungulwanga kumele uhambisane neqiniso lesayensi. Ubisi olungavuthiwe lunezingozi ezingokwemvelo ezincishiswa ngempumelelo yi-pasteurization. Kulabo abakhetha ukulukhiqiza noma ukulusebenzisa, ukuhlolwa kokuphepha okuqinile nokuvamile kusetshenziswa izindlela ezinokwethenjelwa akuyona into ongayikhetha - kuyinto edingekayo ngempela. I-Kwinbon izibophezele ekuhlinzekeniamathuluzi okuxilonga anembile, asheshayo– kusukela emichini yokuhlola enembile kuya kuma-ELISA kit ayinkimbinkimbi – abakhiqizi kudingeka benze izinqumo ezinolwazi futhi babeke phambili ukuphepha kwabathengi ngaphezu kwakho konke okunye. Ukukhiqiza okunesibopho kudinga okungaphansi kwalokho.
Vikela abathengi bakho kanye nomkhiqizo wakho. Hlola uhla oluphelele lwe-Kwinbon lwezicucu zokuhlola okusheshayo kanye nama-ELISA kit okuhlola ukuphepha kobisi namuhla. Vakashela iwebhusayithi yethuhttps://www.kwinbonbio.com/noma usithinte ukuze ufunde ukuthi singakusekela kanjani ukuzibophezela kwakho ekhwalithini nasekuphepheni.
Isikhathi sokuthunyelwe: Julayi-30-2025