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Setshwantsho sa Teko sa Streptomycin le Dihydrostreptomycin
  • Sekotwana sa Teko sa Streptomycin le Dihydrostreptomycin

Sekotwana sa Teko sa Streptomycin le Dihydrostreptomycin

Tlhaloso e Khutšoanyane:

Kiti ena e thehiloe theknolojing ea tlholisano e sa tobang ea immunochromatography, moo Streptomycin le dihydrostreptomycin tse sampole li qothisanang khang lehlokoa le nang le lebitso la khauta la colloid le nang le Streptomycin le dihydrostreptomycin coupling antigen tse tšoailoeng moleng oa teko. Sephetho sa teko se ka shejoa ke mahlo a hlobotseng.


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Mohlala

Mahe a linotši, lebese le tala, nama ea kolobe, tlhapi, khoho, lebese le pasteurized, lebese la uht, phofo ea lebese, lebese la pōli, phofo ea lebese la pōli.

Moeli oa ho lemoha

Mahe a linotši: 20ppb

Lebese le tala: 70ppb

Nama ea kolobe, tlhapi, khoho: 50ppb

Lebese la podi, phofo ea lebese la podi: Streptomycin：10-15ppb Dihydrostreptomycin: 6-10ppb

Lebese le tala, lebese le phehiloeng ka pasteurized, lebese la uht, phofo ea lebese: Streptomycin：10-15ppb Dihydrostreptomycin:6-10ppb

Boemo ba polokelo le nako ea polokelo

Boemo ba polokelo: 2-8℃

Nako ea polokelo: likhoeli tse 12

 

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