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The Unseen Threat in Dairy

While consumers scrutinize protein content and additives, antibiotic residues pose invisible health hazards. Professor Zhu Yi of China Agricultural University notes:

"Antibiotics used in livestock may persist in milk. Chronic exposure, even at low levels, can drive antibiotic resistance—a global health crisis. Children and pregnant women are especially vulnerable."

Regulatory standards (China GB 31650-2021) strictly limit residues like β-lactams and tetracyclines. Yet verification remains challenging without lab testing.

Kwinbon’s One-Step Safety Shield

Our antibiotic rapid test strips transform complex detection into a 15-second process:
✅ Comprehensive Coverage
Detects 15+ critical antibiotics including penicillin, sulfonamides, and quinolones
✅ Lab-Accurate Sensitivity
Meets EU MRL standards (e.g., β-lactam detection limit: 4 μg/kg)
✅ Zero Expertise Required
Color-coded results

"Now, every household can be a safety checkpoint," says Dr. Li, Kwinbon’s Chief Scientist.

Why Dairy Antibiotic Testing Matters

Protect Vulnerable Groups
Children’s developing immune systems face heightened risks from contaminated milk

Combat Drug Resistance
Prevent contributing to the WHO-declared "silent pandemic" of AMR

Transparency Demand
78% of Chinese consumers seek verifiable food safety proof (2024 CNBS survey)

Real-World Application Scenarios

Supermarket Screening: Test before purchase

Home Safety Checks: Verify daily milk supply

Dairy Farm QC: Rapid onsite batch testing

Kwinbon Advantage

Feature	Competitive Solution	Kwinbon Strips
Speed	2-4 hours (lab)	15 seconds
Cost per Test	$15-$30	<$1
Portability	Lab-bound	Pocket-sized
Ease of Use	Technical training	One-step dip

"Safety shouldn’t require a laboratory," emphasizes Dr. Li. "Our mission is putting detection power where it matters—in consumers’ hands."